These simple-to-make chicken drumsticks are a great choice for busy weeknights. They’re quick, easy and always a hit with the family. Serve them with a salad and your favorite side dish.
- 4 chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
Preheat oven to 400 degrees F. Place chicken drumsticks on a baking sheet lined with parchment paper or aluminum foil. Drizzle with olive oil and sprinkle on garlic powder, paprika, oregano, salt and pepper.
Bake for 25-30 minutes until cooked through and golden brown. Enjoy!
