No-Fuss Chicken Drumsticks

These simple-to-make chicken drumsticks are a great choice for busy weeknights. They’re quick, easy and always a hit with the family. Serve them with a salad and your favorite side dish.

  • 4 chicken drumsticks
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste

Preheat oven to 400 degrees F. Place chicken drumsticks on a baking sheet lined with parchment paper or aluminum foil. Drizzle with olive oil and sprinkle on garlic powder, paprika, oregano, salt and pepper.

Bake for 25-30 minutes until cooked through and golden brown. Enjoy!

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