poultry

Moroccan Chicken Tajine (Thermomix)

This Moroccan chicken tajine is a delicious and easy recipe to make in the Thermomix. With its fragrant spices, tender chicken and juicy vegetables, it’s sure to become a family favourite.

  • 1 onion
  • 4 cloves of garlic
  • 2 tablespoons of olive oil
  • 2 teaspoons of cumin
  • 2 teaspoons of paprika
  • 1 teaspoon of turmeric
  • 1 teaspoon of ground ginger
  • 500g diced chicken thigh fillets
  • 400g can chopped tomatoes
  • 200ml vegetable stock
  • 400g potatoes, cut into wedges
  • 200g carrots, cut into chunks

Add the onion and garlic to the Thermomix bowl and chop for 5 seconds on speed 5. Scrape down the sides with a spatula and add the olive oil. Saute for 3 minutes at 100°C on speed 1.

Add the cumin, paprika, turmeric and ginger to the Thermomix bowl and cook for 1 minute at 100°C on speed 1.

Add the chicken, tomatoes and vegetable stock to the Thermomix bowl and cook for 25 minutes at 100°C on reverse + soft stirring speed.

Add the potatoes and carrots to the Thermomix bowl and cook for 15 minutes at 100°C on reverse + soft stirring speed.

Serve with couscous or rice.

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