Grandma’s Roasted Chicken Recipe

This is a classic roasted chicken recipe, with all the delicious flavors of grandma’s kitchen.

Ingredients:

• 1 whole chicken
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper to taste

Instructions:

1. Preheat oven to 350°F (175°C).
2. Place chicken in a roasting pan.
3. In a small bowl, mix together olive oil, garlic, oregano, thyme, salt and pepper. Rub mixture over the entire surface of the chicken.
4. Roast for about 1 hour and 15 minutes or until chicken is cooked through.