poultry

Grandma’s Chicken (or the art of making chicken breasts very tender and delicious)

Nothing beats a classic grandma’s recipe! This one will show you how to make chicken breasts incredibly soft and flavorful.

Ingredients:

  • 2 chicken breasts
  • 2 tablespoons butter, melted
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Place chicken breasts in a baking dish.
  3. Drizzle melted butter over the top of each breast.
  4. Sprinkle garlic powder, salt, and pepper over chicken.
  5. Bake for 25-30 minutes or until cooked through.

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