vegetables

Floating Islands with Thermomix

This delicious recipe for Floating Islands with Thermomix is a classic French dessert. It’s made with just a few simple ingredients, and the result is a light, fluffy and creamy treat that everyone will love!

  • 4 egg whites
  • 2 tablespoons of sugar
  • 250 ml of milk
  • 1 teaspoon of vanilla extract
  • 1 pinch of salt

Instructions:

  1. Place the egg whites in the bowl of your Thermomix and beat them until they are stiff. Add the sugar, milk, vanilla extract and salt.
  2. Mix on speed 4 for 1 minute.
  3. Pour the mixture into a greased oven dish.
  4. Bake at 180°C for about 20 minutes or until golden brown.
  5. Serve warm with a sprinkle of icing sugar.

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