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Delightful Mascarpone Cookie and Brownie Recipe

Indulge in this delicious mascarpone cookie and brownie recipe! With an easy-to-follow step-by-step guide, you can create a delightful dessert in no time.

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. In a medium bowl, mix together 2 cups of all-purpose flour, 1 teaspoon of baking powder, and ¼ teaspoon of salt.
  3. In a separate bowl, cream together ½ cup of softened butter and ½ cup of white sugar until light and fluffy.
  4. Mix in one egg and beat until combined.
  5. Add the dry ingredients to the wet ingredients and mix until just combined.
  6. Fold in 1 cup of mini semi-sweet chocolate chips.
  7. Press the dough into a greased 9×13 inch baking pan lined with parchment paper.
  8. In a small bowl, mix together 1 cup of mascarpone cheese, ¼ cup of brown sugar, 1 teaspoon of vanilla extract, and 2 tablespoons of melted butter until smooth.
  9. Spread the mascarpone mixture over the cookie dough layer.
  10. In a medium bowl, mix together 1 cup of all-purpose flour, ¾ cup of cocoa powder, ½ teaspoon of baking powder, and ¼ teaspoon of salt.
  11. In a separate bowl, cream together ½ cup of softened butter and 1 cup of white sugar until light and fluffy.
  12. Mix in one egg and beat until combined.
  13. Add the dry ingredients to the wet ingredients and mix until just combined. < li > Fold in 1 cup of mini semi-sweet chocolate chips. < li > Spread the brownie batter over the mascarpone layer. < li > Bake for 30 minutes or until lightly browned. < li > Allow to cool before serving. Enjoy!

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