This classic Mediterranean dish is a favorite for its delicious mix of flavors. The combination of chicken, olives, and lemons provides a savory yet zesty taste that is sure to please.
- 1 cup of chicken, diced
- 1/2 cup of sliced olives
- 1/4 cup of freshly squeezed lemon juice
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste
In a large skillet over medium heat, add the olive oil. Once the oil is hot, add the diced chicken and cook for 5 minutes. Add the olives, garlic powder, and lemon juice. Cook for an additional 3 minutes or until chicken is cooked through. Season with salt and pepper to taste.
