Chicken in Soy Sauce

This delicious and easy to make chicken in soy sauce is a great way to add some flavor to your meal. The combination of the salty sauce and the crunchiness of the chicken make it a perfect dish for any occasion.

  • 4 boneless chicken breasts
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 2 tablespoons sesame seeds


  1. In a shallow bowl, combine soy sauce, honey, olive oil, garlic and sesame seeds.
  2. Add chicken breasts to the bowl and turn to coat both sides with the marinade.
  3. Cover and refrigerate for at least 1 hour.
  4. Heat a large skillet over medium-high heat. Add the chicken breasts and cook for 5 minutes per side or until cooked through.
  5. Serve warm with your favorite side dish.

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