Caramelized Chicken with Garlic and Honey

This Caramelized Chicken with Garlic and Honey recipe is a tantalizingly sweet and savory dish that’s sure to please everyone around the dinner table. It’s simple enough to make but has a complex flavor profile that will make it seem like you worked much harder than you actually did.


  • 4 chicken thighs, bone in, skin on
  • 6 cloves of garlic, minced
  • 1/4 cup of honey
  • 1 teaspoon of salt
  • 1 teaspoon of pepper
  • 2 tablespoons of olive oil


  1. Preheat the oven to 350 degrees Fahrenheit.
  2. In a small bowl, mix together the garlic, honey, salt and pepper.
  3. Pat the chicken thighs dry with a paper towel then place them in an oven safe dish.
  4. Rub each thigh with the garlic-honey mixture.
  5. Drizzle olive oil over the top.
  6. Bake for 30 minutes or until the chicken is cooked through and golden brown on top. Enjoy!

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